Let us cook your breakfast for you – Breakfast now being served at the Blue Bell – Monday to Friday between 8am to 10.30am. – Come on you know you want to try it
Served Sunday 12 midday – 4.00pm • Chiddingfold roast sirloin of Beef – £14.50 • Goodwood Leg of Lamb – £14.50 • Mushroom Parcel – £12.50 • All served with roast potatoes, Yorkshire pudding, vegetables, cauliflower cheese and gravy
It’s Back • Takeaway Fish & Chips from the Blue Bell at Cocking • £10 • Now every Wednesday, Thursday, Friday and Saturday evening between 5.30 to 8.30pm • Telephone 01730 239 669 to get your order in
As from Tuesday March 3 and for every Tuesday, Wednesday and Thursday throughout March all our beers and wines at the Blue Bell in Cocking are ½ price between 5 – 6.30pm
Every local’s evening, our chef creates a two-course menu to tickle the tastebuds of our lovely Cocking locals. It doesn’t matter where you live: as long as you’re at The Blue Bell from 7.00pm on Tuesday March 3, you’re local to us!
Served Sunday 12 midday – 4.30pm • Chiddingfold roast sirloin of Beef – £14.50 • Goodwood Leg of Lamb – £14.50 • Nut Roast – £12.50 • All served with roast potatoes, Yorkshire pudding, vegetables, cauliflower cheese and gravy