Menu Header - The Blue Bell at Cocking, West Sussex

Lighter Lunch Menu

Served Tuesday to Thursday 12 midday – 2.30pm

We will try to accommodate all dietary needs but please be aware any changes to the menu will incur a delay and may be subject to a surcharge.

MENU

  • Fish and Chips
    £7.00
    served with Peas and Tartare Sauce
  • Ham, Free Range Egg and Chips
    £6.00
  • 4oz Steak
    £7.50
    served with Chips
  • Mussels
    £6.50
    served with Chips
  • Sausage & Mash
    £6.50
    served with Mash and Vegetables
  • Penne Pasta
    £5.00
    tossed with Sun blushed tomatoes, olives and spinach topped with goats cheese

We will try to accommodate all dietary needs but please be aware any changes to the menu will incur a delay and may be subject to a surcharge.

Please note that all our produce is sourced locally using local suppliers and farmers. It is also collected and delivered on a daily basis so is therefore subject to availability so please accept our apologies if we occasionally run out of something.

 

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Lunch Menu - The Blue Bell at Cocking, West Sussex
Lighter Lunch Menu - The Blue Bell at Cocking
Evening Menu - The Blue Bell at Cocking, West Sussex
Sunday Menu - The Blue Bell at Cocking, West Sussex
Gin Menu - The Blue Bell at Cocking